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DAUPHIN REIMAGINED / 02 — Little Perillo ECO: a classic for the future

Dauphin Reimagined / 02 · CONNECT · Sep 29

DAUPHIN REIMAGINED / 02 — Little Perillo ECO: a classic for the future

Iconic form reinterpreted through sustainability. The shell, the granulate, the same silhouette.

In application

Higher-ed commons and hospitality dining: ECO in a stacked, mixed-color install.

The Friday angle

Material story: what the recycled shell is made of and how it's made (Product Management to confirm the figures).

Images

Tue LinkedIn · 5 images

This week's posts / Week of September 29, 2026

  1. TueLinkedIn
    A classic for the future. Little Perillo ECO is an iconic Dauphin silhouette, reimagined through a more responsible use…

    A classic for the future. Little Perillo ECO is an iconic Dauphin silhouette, reimagined through a more responsible use of materials. Its sculptural shell is made from 100% recycled post-consumer plastic, transforming household plastic waste into a design object built for the spaces of tomorrow. Same unmistakable Perillo character. A very different material story. Little Perillo ECO. Designed to live on. #DauphinReimagined #Dauphin #LittlePerilloECO #CircularDesign #SustainableDesign #RecycledMaterials #HumanCenteredByDesign #ContractFurniture

  2. TueInstagram
    A classic for the future. Little Perillo ECO is an iconic Dauphin silhouette, reimagined through a more responsible use…

    A classic for the future. Little Perillo ECO is an iconic Dauphin silhouette, reimagined through a more responsible use of materials. Its sculptural shell is made from 100% recycled post-consumer plastic, transforming household plastic waste into a design object built for the spaces of tomorrow. Same unmistakable Perillo character. A very different material story. Little Perillo ECO. Designed to live on. #DauphinReimagined #Dauphin #LittlePerilloECO #CircularDesign #SustainableDesign #RecycledMaterials #HumanCenteredByDesign #ContractFurniture

  3. FriLinkedIn
    A restaurant is rarely furnished with one chair. There is the dining room, the bar, the corner by the door where people…

    A restaurant is rarely furnished with one chair. There is the dining room, the bar, the corner by the door where people wait, and more often every year, a terrace. Little Perillo ECO was scaled from Martin Ballendat's award-winning Perillo for exactly these rooms. One sculptural form is offered as a four-leg side chair, a swivel with a seat cushion and a counter chair, so the dining room and the bar can share a single design decision instead of two that almost match. The shell is made from recycled household plastic, and the material shows it. Fine dark inclusions run through each of the six pastel colors, which puts the sustainability story on the floor rather than on the menu. The chair is light enough to reset a room quickly and can be recycled again when its service life is over. For operators planning a refresh or an opening in 2027, it is one family that can carry the whole room. #HospitalityDesign #RestaurantDesign #SustainableDesign #DauphinReimagined

  4. FriInstagram

    Little Perillo ECO in motion Color range as swatches #DauphinReimagined #HumanCenteredByDesign

  5. SatLinkedIn

    Material story Material story: what the recycled shell is made of and how it's made (Product Management to confirm the figures).